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You are here: Home --> Forum Home --> Brewing Forum --> Recipe Discussion --> Stout

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enobale
Snohomish
13 Posts


I wanted to thank everyone for the good feedback. Since my last post I have now made three different stouts. A dry stout, american stout, and now a Imperial Stout,  and so far I have been happy with all of them. I went back to basics per ingoogni's suggestion and that was the best advice that I could have gotten. 

Thanks Brewunited!




Posted 34 days ago.

enobale
Snohomish
13 Posts


Sorry for the multiple posts. I kept receiving a SQL error when I hit submit. 





Posted 34 days ago.

ingoogni
nl
314 Posts


Always nice to see a brewer happy with his beers,

Cheers!




Posted 34 days ago.

homebrewdad
Charter Member
Birmingham, AL
2480 Posts


Thanks, I'm on that error now.



Posted 34 days ago.

homebrewdad
Charter Member
Birmingham, AL
2480 Posts


...and it should be fixed now.  Sorry for the issue.



Posted 34 days ago.

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