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Share this recipe on redditBatch Size (gallons) | 5.25 |
Efficiency | 65% |
Recipe type | All Grain |
Style | 9E. Strong Scotch Ale |
Original Gravity | 1.107 |
Final Gravity | 1.033 |
ABV | 9.71% (basic) / 9.87% (advanced) [what's this?] |
IBU | 41.1 |
Color | 14.7 SRM |
Boil Time | 60 min |
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Yeast | White Labs WLP028 (Edinburgh Ale)
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Fermentables | Name | Amt | Pct | SRM | Pilsner (2 Row) German | 8 lbs | 39% | 2 | Pilsner Liquid Extract | 6 lbs 8 oz | 31.7% | 3.5 | Caramunich Malt | 2 lbs | 9.8% | 56 | Wheat, Flaked | 1 lb 8 oz | 7.3% | 1.6 | Caramel/Crystal Malt - 60L | 1 lb 8 oz | 7.3% | 60 | Home Toasted/Roasted Munich Malt | 1 lb | 4.9% | 27 |
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Hops | Name | Amt | Time | Alpha | IBU | Centennial (Boil) | 1.75 oz | 60 | 10% | 0 | Challenger (Boil) | .5 oz | 15 | 7.5% | 0 |
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Directions | |
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##BrewUnited - Beam Me Up Scotty
Recipe by: LiverpoolFC
Batch Size (gallons): 5.25
Efficiency: 65%
Recipe type: All Grain
Original Gravity: 1.107
Final Gravity: 1.033
ABV: 9.87%
IBU: 41.1
Color: 14.7 SRM
Boil Time: 60 min
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**Yeast**
* White Labs WLP028 (Edinburgh Ale)
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**Fermentables**
* 8 lbs Pilsner (2 Row) German (39%)
* 6 lbs 8 oz Pilsner Liquid Extract (31.7%)
* 2 lbs Caramunich Malt (9.8%)
* 1 lb 8 oz Wheat, Flaked (7.3%)
* 1 lb 8 oz Caramel/Crystal Malt - 60L (7.3%)
* 1 lb Home Toasted/Roasted Munich Malt (4.9%)
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**Hops**
* 1.75 oz Centennial, 0 IBU @ 60 min (Boil) - 10% AA
* .5 oz Challenger, 0 IBU @ 15 min (Boil) - 7.5% AA
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**Directions:**
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[View original recipe page](http://www.brewunited.com/view_recipe.php?recipeid=271)
This all grain Strong Scotch Ale homebrew recipe was submitted by LiverpoolFC.